Ellie's Deli was taken over by Chef Mark almost 15 years ago from Ellie herself. The building was originally located in Jonathan Dickinson Park way back when it was the Army Radio Station. Various homes were relocated from the park and placed around Stuart, they have remained part of the hometown charm that we know and love about Stuart. Chef Mark has been cooking for over 25 years in various states and learned the ropes through his experiences and now is praised as one of the best in Martin County!

We are not just a deli but a full catering service as well. We have catered thousands of events for some familiar names including Boys & Girls Club, Brianna Cooper's Heavenly Smiles Foundation, City of Stuart, Kai Kai Farms, Molly's House, Project Lift, Rockin' H Ranch, Sip Tequila, The Flagler Center, and many more! Chef Mark was a winner of the Chopped competition at ArtsFest. Ellie's Deli has also won "Best Soup of Martin County" three years in a row at Taste of Martin County. You can see him on the wall mural at the Gilt Complex featuring all local artists of Martin County, because making great food is an art form.

Two years ago, Ellie's Deli expanded and opened a second location called Ellie's Dockside located in the Sailfish Marina right on the water. We are constantly striving to be the best deli and catering in Stuart.

Stop by and visit us today!